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PREMIUM QUALITY
SINCE 1973

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ANTONELLI

CUSTARD

Perfect to serve as a creamy dessert or use as a garnish for cakes, bignè, and other pastries. It adds a touch of extra flavor to both classic and innovative preparations.

NO GMO
GLUTEN-FREE
WITHOUT HYDROGENATED FATS

Soft and delicate, it's perfect to serve as a creamy dessert or use as a garnish for cakes, bignè, and other pastries. Versatile and easy to pair, it's also ideal in its "catalana" variant.

Custard, one of the most iconic classic desserts, boasts a delicate taste and a soft, velvety texture that makes it irresistible. Perfect to garnish cakes, bignè, and a wide range of pastries, it adds an extra layer flavor to any creation. From traditional desserts to innovative creations, Antonelli Custard brings a pop of sweetness and sophistication to the table. Its versatility shines in the “catalana” version, adding a special touch to this traditional dessert.

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

ANTONELLI CUSTARD-

Each product in our range is complemented by a selection of accessories and equipment meant to ensure optimal processing. Discover more!

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